Sign In | Join Free | My portofva.com |
|
Brand Name : ZLINE
Model Number : ZP1000
Certification : CE
Place of Origin : China
MOQ : One line
Price : Welcome consult
Payment Terms : L/C, T/T, D/P, D/A,
Supply Ability : 60 days one line
Delivery Time : 2 months
Packaging Details : Sea worthy packing material
Output : 15000 pcs/h
Size : 15~ 35 cm
Press width : 1000 mm
Baking time : 60 s
Cooling time : 5 minutes
Drawing : Avaliable
1. Traditional tortilla line description:
ZP1000 tortilla line particularly for traditional tortilla making , with the way of dividing and rounding the dough ball , by pressing to form certain size
and thickness of tortilla. The complete line is consist of dough ball making machine , dough ball proffer , tortilla forming machine , tunnel oven ,
cooler and package machine ;
2. Liine work flow :
Dough mixing – dough ball dividing – dough ball rounding – proofing – pressing – baking – cooling – counting – packaging
3. Particular features:
1). For traditional tortilla making ;
2). Complete line from dough ball making until packaging ;
3). Tortilla size adjustable from 15cm ~ 35cm
4). Capacity 15000 pcs/hr for Dia.18cm tortilla ; different size different capacity ;
5). 3 layers oven for double side baking , uniform baking spot ;
6). Siemens touch screen control system , high precision and product equal weight ;
7). Easy line , easy to operate , clean and maintenance
4. Main indicators:
Product range | Tortilla, pita, round bun, hamburger |
Production capacity | 15000 pieces per hour |
Dough band width | 1000 mm |
Baking time | 60 seconds |
Cooling time | 5 minutes |
Control system | PLC, famous brand |
![]() |
Traditional Automatic Tortilla Machine Controlled By PLC Of Dividing Rounding And Pressing Type Images |